Let us do the cooking for Christmas Day.
Starters
- Homemade Vegetable Soup with Milestone wheaten bread.
- Prawn & Smoked Salmon Cocktail Marie Rose Sauce, Iceberg Lettuce, Tomato concasse, Milestone Wheaten Bread
- Slow Braised Pork Belly with Savoy Cabbage & Bacon, Parsnip Puree & Cranberry Jus
- Crispy Garlic Mushrooms in Panko Crumb, Smoked Cheddar & Chilli, Mixed Leaf Salad & Garlic Mayonnaise
- Cajun Chicken Caesar Salad. Cos Lettuce, Crispy Bacon, Croutons, Red Grape, Shaved Parmesan, Caesar Dressing.
Mains
- Roast Turkey & Ham - Cocktail Sausages, Milestone Stuffing, Roast Gravy, Homemade Cranberry Sauce
- Supreme of Chicken Roulade - wrapped in Parma Ham, Wild Mushroom Duxelle, Baby Spinach, Colcannon Potato, Carbonara Sauce
- Poached Salmon Fillet - Stuffed with Prawns, Puree of Garden Pea, Braised Leek & Seafood Velouté
- Stuffed Roast Sirloin of Beef - Homemade Roast Gravy, Yorkshire Pudding
- Crispy Tender Pork -Creamed Cauliflower Puree, Clonakilty Black Pudding, Roast Shallot, Rich Gravy
Desserts
- Homemade Christmas Pudding with Brandy Sauce
- Fruit Trifle with Fresh Cream
- Fresh Cream Profiteroles with Chocolate & Toffee Sauce
- Malteaser Cheesecake with Fresh Cream
- Lemon & White Chocolate Roulade fresh Cream, Raspberry Coulis